Current Available Positions at Goodstone Inn

At Goodstone Inn & Restaurant, we believe our most valuable resource is our creative and innovative staff. The excellence of Goodstone has been built from team work. Our select team of hospitality professionals work together daily to ensure Goodstone provides the highest level of excellent service to our guests who have come to expect nothing less than perfection.  For general inquiries, please e-mail Mary Wolfe, Human Resources at

General Manager

Goodstone Inn & Restaurant is seeking a General Manager with a passion for excellence!

Built on the concept of exceptional service and guest satisfaction, our mission is to create memorable experiences for every guest. We’re passionate about consistently delivering long-term financial benefits while cultivating a vibrant and caring work environment for our team.
The General Manager is responsible for managing all aspects of Hotel and Restaurant operations including Sales, Accounting, Revenue Management, Food and Beverage, Front Office, Housekeeping and Maintenance Teams. Through leadership and example, establish a friendly, courteous, service-oriented approach to guests that is exhibited by all employees.
The ideal candidate must have a strong background in independent boutique inn and fine-dining setting, with a passion for guest excellence, strong employee relation skills, leadership ability, excellent tenure and financial acumen.
The General Manager will be a “hands-on” leader and have the intrinsic desire to meet the needs of anyone and everyone. Our General Managers must have the passion to go above and beyond when supporting their team members in providing customer service - whether at the front desk during check-in/out, answering phones/questions, or inspecting rooms.
The General Manager will have a proven track record of meeting budgets, revenue management and full understanding of P&L statements and cost control.

Competitive salary with housing and benefits.  

Submit Resume:


Kitchen Staff

Goodstone Inn & Restaurant seeks candidates with a culinary background.  Competitive pay in an excellent work environment.  We invite you to apply for the positions below:


Essential Qualities -
• Minimum of 2 years kitchen experience
• Strong organizational skills
• Sense of urgency
• Passionate work ethic
• Positive demeanor
• Reliability
• Flexible schedule to include morning and evening shifts both weekday and weekends
• Support team to reach common goals

Kindly email a cover letter and résumé to:

Mimi Schneider, Restaurant Manager

or call 540-687-3333


Goodstone seeks candidates with a strong background in housekeeping, with an emphasis on attention to detail and cleanliness. Competitive pay in an excellent work environment.

Housekeeper Requirements: Inn and/or hotel experience with a keen eye to cleanliness; detail oriented; excellent work ethic; flexible schedule that includes morning and evening shifts, both weekday and weekends; support team to reach common goals; completed background check required.

Kindly email a cover letter and résumé to:

Tiffany Leith, Housekeeping Manager


Download Goodstone’s Employment Application Here