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Wine Tasting

Wine Tasting DINNERS…An Epicurean Event

Goodstone Inn & Estate is proud to announce the launch of its new wine tasting dinners. Join Executive Chef Chris Carey and his staff for an exquisite night of gourmet food and wine pairings. Each menu is designed to be exquisite and refined; an experience you won't have every day.

   

Forthcoming Wine Dinners

Wednesday, May 7th 2008  -  A Celebration of Virginia Wine and Food

Wednesday, June 11th 2008 - French Bistro Evening.

4 course dinner; $75/person/event
4 course dinner with wine pairings: $125/person/event

Stay the night.
Luxury accommodations and breakfast for two: $200/room

MAY WINE DINNER

A Celebration of Virginia Wine and Food

Pre Dinner Hors D’Oeuvres

Chesapeake Bay blue crab cakes

Smithfield ham croquettes

Cherry tomato and Blue Ridge Dairy mozzarella “Caprese”

Lamb and fennel sausage

Peanut soup

Barboursville Chardonnay 2006

 

MENU

I.

Airynee’s Goodstone garden greens

 with Evorona Dairy “Piedmont” cheese soufflé

Grainy mustard vinaigrette

Three Fox Vineyards “La Giacosa” Chardonnay 2007

II.

Honey and thyme basted Fields of Athenry organic chicken

Quinoa tabbouleh and parsley vinaigrette

Three Fox Vineyards “Calabrese” Pinot Grigio 2007

III.

Hot smoked Fields of Athenry lamb rack

 Spring vegetable-morel mushroom ragout and lamb reduction

Three Fox Vineyards “Alouette” Cabernet Franc 2006

 

IV.

Strawberry and rhubarb shortcake

Orange scented mascarpone sorbet

Veritas Kenmare

 


If you need additional details, e-mail information@goodstone.com or call us at 540-687-4645. For reservations please contact us directly at Goodstone toll free on 877-219-4663, locally at 540 687-4645 or reserve online with this quick form.

Complete the form below to reserve a place at the wine tasting dinner at Hilltoppers at the Goodstone Inn & Estate. We will send a confirmation e-mail confirming your reservation.

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* Name Reserving:
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* Reservation Month:
Watch for our spring wine tasting dates coming soon.
 
 
                          
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