Dinner Menu | Bistro
Served daily from 5pm - 8:30pm.
STARTERS
JARDINIERE SALADE
Lettuce, Vegetables from Goodstone’s Vegetable Garden (Changes Daily), Tarragon Vinaigrette
$16.00
TEXTURES OF GARDEN BEETS
Strawberries, Goat Cheese, Candied Pecans, Arugula, Balsamic Vinaigrette
$21.00
GOODSTONE’S ONION SOUP GRATINEE
Onions, Brown Beef Stock, Gruyere Cheese
$19.00
SOUP DU JOUR
Your server will be happy to review today’s selection.
$16.00
ESCARGOT DE BOURGOGNE
Parsley, Garlic, Butter, Pernod
$18.00
SEASONAL HUMMUS [V]
Pine Nuts, Infused Olive Oil
$21.00
CROQUETTES AU FROMAGE
Emmenthal Cheese, Greens, Parsley, Lemon
$18.00
FOIE GRAS TORCHON
Figs, Speculoos, Brioche
$28.00
CHEESE AND CHARCUTERIE
A Selection of regionally curated salamis and cheeses, Goodstone Mustard, Jam, Toast Points
$27.00
ENTREES
FISH DU JOUR
Garden Vegetables, Potato Mousseline, Sherry Sauce
$42.00
SAUTÉED TROUT
Roasted Fingerling Potatoes, Baby Vegetables, Lemon-Caper Sauce
$34.00
AMISH FARM CHICKEN FILET* [GF]
Garden Vegetables, Potato Croquettes, Mushroom Cream Sauce
$36.00
GARDEN RISOTTO
English Peas, Asparagus, Prosciutto, Spinach, Parmesan
$25.00
FRENCH DIP BURGER
Ground Wagyu Beef, Gruyere Cheese, Mushrooms, Onion Soup on a Brioche Bun with Bistro Fries.
$25.00
STEAK FRITES *
Hanger Steak, Mixed Greens, Frites, Green Peppercorn Sauce
$42.00
FILET MIGNON*
Seasonal Garden Vegetables, Pommes Fondant, Bearnaise
$65.00
SIDES
WILD MUSHROOMS & GARDEN SPINACH
$10.00
SEASONAL VEGETABLE MEDLEY
$10.00
BISTRO FRIES & EVERYTHING SAUCE
$10.00
DESSERTS
House made seasonal desserts
CRÉME BRULÉE
Vanilla Custard, Goodstone Eggs, Caramelized Sugar
$15.00
BELGIAN DARK CHOCOLATE MOUSSE
Berries, Coulis, Granola
$15.00
CREPE SUZETTE
Vanilla Ice Cream, Orange, Grand Marnier
$15.00